Here's the recipe:
1 cup flour blend (use 3 of any kind, really. I like to use flax meal for part, then maybe one starch and another that is hearty)
1 Tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
Mix those dry ingredients in a bowl. Then mix in the following:
1 egg, slightly beaten
1 cup milk, any kind, they all work fine. We use rice milk a lot.
2 Tablespoons oil
1 Tablespoon lemon juice
That's your batter. Don't be afraid to use a whisk to mix it all up. Its okay to "get out the lumps", and I don't recall ever really having lumps in my batter to deal with. When you first pour the batter into the skillet, its good with some sesame seeds sprinkled on the top wet side. If you like all that fru-fru extra fun, that is.